Recipe: Cinnamon Streusel Bread
Cinnamon Streusel Bread!!! YUM! A couple of weeks ago I cheated and made a box of Betty Crocker Streusel muffin mix!!! It was delicious. Although I really wanted to home-make it from scratch, I thought it would be too hard, but actually it was the least bit hard. I am by no MEANS any Betty Crocker or "great" baker or cook, so if I could do this, so could you!!!
To start: set your oven to 350
*this is for the mix
-3 cups of baking mix ( I had NO CLUE what this was and the random lady in the same isle had no idea either…yes I'm that weird person that always asks what things are because I literally have no clue ) so in short terms, I bought something that said mix… figured it would be the same, so I choose the cinnamon mix!
-1/2 cup of sugar or you can do less ( I personally like less sugar, and it makes my throat swollen, weird! )
-1/3 cup of flour, I LOVE WHOLE WHEAT EVERYTHING so that's what I used
-1 cup of milk, again we use organic milk here, tastes so much better I think
-1 egg from the coop
*this is for the streusel
-1/3 cup organic brown sugar or whatever you have ( I'm an organic nerd )
-1 1/2 tbsp. of flour
-1 tsp. of ground cinnamon
-2 tbsp. cold butter
Let's make it happen:
-Mix the streusel ingredients first until it because like crumbles, I had to squish it in my hand a little and then I set it aside.
-Now combine all the mix ingredients.
Almost finished:
-spread half the batter into the pan 9x5x3 inch is great!
-sprinkle streusel mix on top
-use the rest of the mix to drizzle on top
-cook for 50 min. or so
-ENJOY!!!!
Till next time,
XOXO Cooped Up Cowboys Wife Kirste